Pannakochan

5 ingredients
5 steps

Ingredients

  • 1 stick margarine
  • 1 1/2 c. flour
  • 1 1/2 c. milk
  • 6 eggs
  • 1 can pie filling (optional)

Directions

  1. 1
    Melt margarine in a 9 x 13-inch pan.
  2. 2
    Mix milk, flour and eggs until smooth.
  3. 3
    Pour into pan over melted margarine.
  4. 4
    Spoon pie filling over batter.
  5. 5
    Bake 40 to 45 minutes at 400°.

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