Panocha Walnuts

6 ingredients
1 steps

Ingredients

  • 1 cup brown sugar
  • 1/2 cup granulated sugar
  • 1/2 cup water
  • 1/4 teaspoon salt
  • 1 teaspoon vanilla
  • 2 1/2 cups walnuts

Directions

  1. 1
    ["Combine sugar, water and salt in 3 quart sauce pan.", "Slowly bring to a boil, stirring occasionally until sugar dissolves.", "Boil slowly to 246 degrees Farenheit (firm ball stage) Remove from heat.", "Add vanilla and walnut halves, stir until nuts are coated, then keep stirring, until the syrup crystallizes and turns \"sugary\"". At this point they should not be sticky at all

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