Parm/Romano Basil Bread

7 ingredients
10 steps

Ingredients

  • 1 loaf thick crusty bread (italian, french etc.)
  • 12 cup romano cheese (I buy the type already grated)
  • 12 cup freshly grated parmesan cheese
  • garlic salt
  • weight watchers butter-flavored cooking spray or olive oil
  • 2 cups fresh basil, chopped
  • 2 cups diced roma tomatoes

Directions

  1. 1
    Slice bread into as many pieces as you like.
  2. 2
    Then either brush with olive oil or spray with Weight Watchers butter spray.
  3. 3
    (I use butter spray for myself because it is no fat and olive oil for my husband.)
  4. 4
    Sprinkle with half of the cheese mixture.
  5. 5
    Garlic salt to taste.
  6. 6
    I usually use enough to give it a garlic bread type flavor.
  7. 7
    Then top with basil using heavy pinches of chopped basil for each piece of bread.
  8. 8
    Finally top with tomatos and then some more cheese.
  9. 9
    Put in oven at 400 degrees for about 30 min or untill bread is crispy and cheese has browned.
  10. 10
    I make this all the time in the summer when I have fresh roma tomatos and basil from my garden!

Products Matching These Ingredients

More Recipes to Try