Parmesan Broccoli Bake

5 ingredients
3 steps

Ingredients

  • 1 each soup, cream of mushroom condensed cream, undiluted, canned
  • 5 ounces evaporated milk
  • 1/2 cup parmesan, parmigiano-reggiano cheese, grated
  • 1/2 teaspoon salt
  • 20 ounces broccoli, frozen chopped, thawed and drained

Directions

  1. 1
    In a bowl, combine all ingredients.
  2. 2
    Transfer to a greased 11 x 7 inch baking dish.
  3. 3
    Bake, uncovered, at 350 degrees for 30 to 35 minutes or until broccoli is tender.

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