Parmesan Triangles
6 ingredients
10 steps
Ingredients
- 1 tablespoon olive oil
- 1 tablespoon water
- 1 garlic clove, minced
- 1 teaspoon italian seasoning
- 25 wonton wrappers, cut in half to form triangles
- 2 tablespoons grated parmesan cheese
Directions
-
1Preheat oven to 400F.
-
2Spray large baking sheet with nonstick coating and set aside.
-
3In a small bowl stir oil, water, garlic and seasoning.
-
4Set wonton wrappers on baking sheet in a single layer.
-
5With fingers, spread oil mix over the triangles.
-
6(If mixture begins to separate, stir again).
-
7Sprinkle with cheese.
-
8Bake 3-4 mins til they crisp.
-
9Cool on a wire rack, or serve warm.
-
10Triangles will keep for up to one week in an airtight container.
Products Matching These Ingredients
Mct Oil Powder
Opportuniteas
D NOVA 4
100% Pure Canola Oil
Canola Harvest
B NOVA 2
Canola Harvest® Original Vegetable Oil Spread Tub
Canola Harvest
E NOVA 4
Minotaur bio - Huile d'Olive Vierge Extra
Minotaur
B NOVA 2
Cannellini Beans in salted water (20166076)
Freshona
B NOVA 3
Sparkling water
Aha
B NOVA 4
Breadsticks, garlic
NOVA 4
Mt. olive, sweet 'n' hot salad peppers
Mt. Olive
D NOVA 4
Huile d'Olive Extra Vierge Bio
Kazidomi
B
Guiltless Gourmet, Organic Unsweetened Coconut Water
Guiltless Gourmet Inc.
B NOVA 1
Pickles, zesty garlic chips
Spartan
C NOVA 4
Texas toast, garlic
NOVA 4
More Recipes to Try
Chicken, Vegetable And Brown Rice Casserole
12 ingredients
Georgian Egg Salad (Azelila) (Low Carb)
7 ingredients
Japanese Steakhouse Hibachi Chicken And Steak With Vegtables
32 ingredients
Silver Lining Salad
8 ingredients
Layered Tuna Potato Chip Casserole
7 ingredients
Jota: Sauerkraut, Bean And Pork Soup
11 ingredients
Pan Fried Tilapia From Sandra Lee
10 ingredients
Vietnamese Soft Rolls With Crab
25 ingredients
Basboosa - Suji Cake (Arabic Semolina Cake)
18 ingredients
Minnesota Breakfast Cereal Of Wild Rice And Oatmeal
6 ingredients
Almond Bread
4 ingredients
Hraimeh (Spicy Libyan Fish)
10 ingredients