Parsonage Open House Pecans

3 ingredients
5 steps

Ingredients

  • 3 c. pecan halves
  • 1/2 c. water
  • 1 c. sugar

Directions

  1. 1
    Put all 3 ingredients in iron frying pan and cook until water evaporates.
  2. 2
    Crystals will form on nuts.
  3. 3
    Pour nuts on baking sheets, distributing evenly.
  4. 4
    Cook in preheated 300° oven for 30 minutes, stirring after first 15 minutes.
  5. 5
    Take out and let cool.

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