Party Ball Cheese

4 ingredients
5 steps

Ingredients

  • 1 pkg. cream cheese (8 oz.)
  • 1/4 c. onion, minced
  • 1 Tbsp. Worcestershire sauce
  • 3/4 c. Blue cheese, crumbled (4 oz.)

Directions

  1. 1
    Place cheese in small mixing bowl.
  2. 2
    Let stand at room temperature until softened.
  3. 3
    Add onion and Worcestershire sauce. Blend on low speed.
  4. 4
    Beat on medium speed until fluffy, scraping sides and bottom of bowl.
  5. 5
    Cover and chill at least 8 hours. Shape mixture into 1 large bowl or into 30 to 36 (1-inch) balls. Chill for 2 hours.

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