Party Beets

7 ingredients
3 steps

Ingredients

  • 2 cans sliced beets
  • 1 can pineapple chunks
  • 1/3 c. vinegar
  • 3 Tbsp. brown sugar
  • 1 Tbsp. cornstarch
  • 1/2 tsp. salt
  • 1/2 c. water

Directions

  1. 1
    Mix syrup from 1 can pineapple chunks with water and vinegar. Stir in brown sugar, cornstarch and salt.
  2. 2
    Cook about 10 minutes. Add pineapple and both cans of drained sliced beets.
  3. 3
    Serve hot.

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