Party Cheese Terrine

Directions

1. 1
   Oil 1 small loaf pan or Tupperware cheese container with lid. Stir together chopped nuts and 3 tablespoons parsley.
2. 2
   Spread evenly in bottom of pan.
3. 3
   In medium bowl, beat together cream cheese, margarine and milk until smooth.
4. 4
   For first layer, spread 1/3 of cheese mixture evenly over nuts.
5. 5
   Second layer, transfer half of remaining cheese mixture to another bowl.
6. 6
   Stir in remaining parsley and onions.
7. 7
   Spread over cheese layer already in loaf pan.
8. 8
   Third layer, stir deviled ham, diced pimento and mustard into remaining cheese.
9. 9
   Spread over other layers in pan. Chill overnight.
10. 10
    Invert on tray or Tupperware lid to serve.