Party Chicken

5 ingredients
6 steps

Ingredients

  • 1 jar (2.25 oz.) sliced dried beef
  • 4 skinless chicken breasts
  • 1 can cream of chicken soup
  • 1 c. sour cream
  • 1 c. water

Directions

  1. 1
    Place beef on the bottom of Pyrex dish.
  2. 2
    Place the chicken breast on the beef.
  3. 3
    Mix chicken soup, sour cream and water.
  4. 4
    Pour mixture over chicken breasts.
  5. 5
    Cook in a 250° oven for 2 1/2 hours, covered with Reynolds Wrap for 1 1/2 hours.
  6. 6
    Uncover and continue to cook for the last hour.

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