Party Chicken
7 ingredients
5 steps
Ingredients
- 8 chicken breast halves, boned
- 8 slices dried beef, chopped
- 3 slices breakfast bacon, partially cooked
- 1 (8 oz.) carton sour cream
- 1 can cream of mushroom soup
- 1/2 tsp. pepper
- 1 small jar sliced mushrooms, drained (optional)
Directions
-
1Flatten chicken breasts between waxed paper with rolling pin. Top each breast with dried beef. Roll to enclose filling. Wrap with bacon and secure with toothpick. Arrange in baking dish.
-
2Mix sour cream with remaining ingredients in a bowl.
-
3Pour over chicken.
-
4Bake, covered, at 275° for 2 1/2 to 3 hours.
-
5Yields 8 servings.
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