Party Chicken

5 ingredients
4 steps

Ingredients

  • 8 boneless, skinless chicken breasts
  • 8 slices bacon
  • 1 pkg. chipped beef or chipped ham, sliced
  • 1 can cream of mushroom soup
  • 1/2 pt. (8 oz.) sour cream

Directions

  1. 1
    Wrap chicken in bacon.
  2. 2
    Cover bottom of flat baking dish with beef or ham, arranging chicken on top of beef or ham.
  3. 3
    Mix soup and sour cream together and pour over chicken.
  4. 4
    Bake, uncovered, at 275° for 3 hours.

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