Party Mashed Potatoes

6 ingredients
7 steps

Ingredients

  • 10 to 12 large white potatoes
  • 8 oz. cream cheese
  • 1 c. sour cream
  • 1 tsp. onion salt
  • 1 tsp. garlic salt
  • 2 tsp. butter

Directions

  1. 1
    Boil potatoes in salted water; drain and mash (instant potatoes also work).
  2. 2
    Add remaining ingredients and beat until light and fluffy.
  3. 3
    Spread in buttered pan.
  4. 4
    Can also be topped with Cheddar cheese if desired.
  5. 5
    Cover and refrigerate or freeze until needed.
  6. 6
    When ready to use, drizzle melted butter over top and sprinkle with paprika.
  7. 7
    Bake at 350° for 45 to 60 minutes. Gravy also goes well on these.

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