Party Pecans
5 ingredients
6 steps
Ingredients
- 1 lb. pecan halves
- 1/4 lb. butter (1 stick)
- 1/2 c. sugar
- 2 egg whites
- salt
Directions
-
1Melt butter in shallow 14 x 16-inch pan.
-
2Beat egg whites, add sugar to make stiff meringue.
-
3Add pecans, coat them in the meringue.
-
4Place them in the buttered pan and bake at 375° for 45 minutes.
-
5Stir 3 times during the baking process.
-
6(Salt lightly when you put them in to bake.)
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