Party Potatoes

11 ingredients
11 steps

Ingredients

  • 1/2 c. chopped green bell peppers
  • 1/4 c. green onions
  • 1/4 c. pimento
  • 1/2 c. margarine
  • 6 Tbsp. all-purpose flour
  • 1 Tbsp. parsley flakes
  • 2 tsp. salt
  • 1/4 tsp. pepper
  • 1 tsp. paprika
  • 3 to 4 c. milk
  • 1 c. shredded Cheddar cheese

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Saute green peppers, green onions and pimento in margarine in skillet for 1 minute.
  3. 3
    Stir in flour, parsley flakes, salt, pepper and paprika.
  4. 4
    Add milk gradually, stirring constantly.
  5. 5
    Cook over medium heat until thickened, stirring constantly.
  6. 6
    Add 1 cup cheese; mix well.
  7. 7
    Spoon potatoes into 9 x 13-inch baking pan.
  8. 8
    Pour sauce over potatoes, stirring to coat.
  9. 9
    Sprinkle with remaining 1 cup cheese.
  10. 10
    Bake 30 to 40 minutes or until potatoes are tender.
  11. 11
    Yields 12 servings.

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