Party Potatoes

4 ingredients
6 steps

Ingredients

  • 5 lb. potatoes
  • 2 c. sour cream
  • 8 oz. cream cheese
  • 1 stick butter or margarine

Directions

  1. 1
    Wash, peel, slice and cook potatoes until soft.
  2. 2
    Turn into an electric mixer bowl and add sour cream, cream cheese and butter or margarine.
  3. 3
    Beat until smooth.
  4. 4
    Spoon into a greased 2-quart casserole dish.
  5. 5
    Bake at 375° for 45 minutes.
  6. 6
    Can be made ahead and refrigerated until ready to bake.

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