Party Potatoes
4 ingredients
6 steps
Ingredients
- 5 lb. potatoes
- 2 c. sour cream
- 8 oz. cream cheese
- 1 stick butter or margarine
Directions
-
1Wash, peel, slice and cook potatoes until soft.
-
2Turn into an electric mixer bowl and add sour cream, cream cheese and butter or margarine.
-
3Beat until smooth.
-
4Spoon into a greased 2-quart casserole dish.
-
5Bake at 375° for 45 minutes.
-
6Can be made ahead and refrigerated until ready to bake.
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