Party Potatoes

7 ingredients
4 steps

Ingredients

  • 1 can cream of potato soup
  • 1 can cream of celery soup
  • 1 c. sour cream
  • 1 (2 lb.) bag frozen hash brown potatoes
  • 2 tsp. salt
  • 2 tsp. grated onion or dry minced onion
  • paprika

Directions

  1. 1
    Combine soups, cream, salt and onion.
  2. 2
    Add to potatoes and mix thoroughly.
  3. 3
    Transfer into ungreased 9 x 13-inch baking dish. Sprinkle with paprika.
  4. 4
    Cover and bake at 350° for 1 1/4 hours.

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