Party Potatoes

3 ingredients
4 steps

Ingredients

  • 10 lb. potatoes
  • 2 (8 oz.) sour cream
  • 2 (8 oz.) Philly cheese

Directions

  1. 1
    Boil potatoes.
  2. 2
    Blend all ingredients together.
  3. 3
    Keeps in refrigerator up to 3 weeks.
  4. 4
    Keeps in freezer for up to 3 months. Add butter while heating up.

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