Party Puffs

6 ingredients
10 steps

Ingredients

  • 1/2 c. water
  • 1/4 c. butter or margarine
  • 1/8 tsp. salt
  • 1/2 c. unsifted all-purpose flour
  • 2 eggs
  • Filling

Directions

  1. 1
    Preheat oven to 425°.
  2. 2
    Grease 2 small baking sheets.
  3. 3
    Place water, butter and salt in a 2-quart saucepan.
  4. 4
    Heat over high heat until butter melts and mixture boils.
  5. 5
    Reduce heat to low; vigorously stir in flour until mixture forms a ball and leaves sides of pan.
  6. 6
    Remove from heat; cool a minute or two.
  7. 7
    Beat eggs into flour mixture one at a time.
  8. 8
    Drop mixture by scant tablespoonfuls 2 inches apart onto baking sheets.
  9. 9
    Bake 20 minutes or until lightly browned.
  10. 10
    Cut slit in each shell and bake 5 minutes longer.

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