Passover Chocolate Chip Cookies

10 ingredients
7 steps

Ingredients

  • 3/4 cup white sugar
  • 3/4 cup brown sugar
  • 1 cup margarine
  • 2 eggs
  • 1 cup cake meal
  • 1/4 cup potato starch
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 2 teaspoons vanilla
  • 1 package chocolate chips

Directions

  1. 1
    Cream the sugars with the margarine.
  2. 2
    Add the eggs and vanilla.
  3. 3
    Add the rest of the ingredients except for the chocolate chips.
  4. 4
    Now add the chocolate chips.
  5. 5
    Roll balls of dough and flatten into cookies.
  6. 6
    Place on a parchment paper covered cookie sheet.
  7. 7
    Bake at 350 degrees F or 175 C for 10-15 minutes or until done.

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