Passover Date Nut Cake

7 ingredients
7 steps

Ingredients

  • 3 eggs
  • 1/2 c. oil
  • 1 c. sugar
  • 3/4 c. cake meal
  • 1/2 tsp. potato flour
  • 1 c. dates
  • 1 c. nuts

Directions

  1. 1
    Beat eggs.
  2. 2
    Add oil and sugar.
  3. 3
    Beat well.
  4. 4
    Chop dates and nuts.
  5. 5
    Add to mixture with remainder of ingredients. Pour into greased 8 x 8-inch pan.
  6. 6
    Bake 30 minutes at 350°.
  7. 7
    Cut into squares a few minutes after removing from oven.

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