Passover Vegetable Loaf *

Name: Passover Vegetable Loaf *
Ingredients: 1 large onion, diced; 4 Tbsp. oil; 8 stalks celery, diced; 2 medium carrots, shredded; 1 medium green pepper, diced; 1 can string beans, drained and chopped; 2/3 c. mushrooms, sliced; 2 tsp. salt; 1/2 tsp. pepper; 1/2 c. matzo meal; 2 eggs, beaten or 1 egg and 2 egg whites

11 ingredients

5 steps

Ingredients

1 large onion, diced
4 Tbsp. oil
8 stalks celery, diced
2 medium carrots, shredded
1 medium green pepper, diced
1 can string beans, drained and chopped
2/3 c. mushrooms, sliced
2 tsp. salt
1/2 tsp. pepper
1/2 c. matzo meal
2 eggs, beaten or 1 egg and 2 egg whites

Directions

1

Saute onion in oil until transparent.
2

Add celery, carrots and green pepper.
3

Saute until tender-crisp.
4

Remove from heat and combine with remaining ingredients. Pour into a greased loaf pan. Bake at 350° for 1 hour.
5

Serves 6.