Pasta Caserole

6 ingredients
5 steps

Ingredients

  • 1-sm box macaroni
  • 2-16 oz cans diced tomatoes
  • 1-medium onion halved&cut in small slices
  • 1/2-ts salt
  • 1-ts pepper
  • 1-16 oz pk of kraft singles cheese

Directions

  1. 1
    cook pasta & onions till tender
  2. 2
    then drain and return to pot
  3. 3
    Add tomatoes ,salt&pepper
  4. 4
    pour half of the pasta mixture in a 9x13 pan then layer 8 slices of the cheese, them pour rest of pasta mixture and then the 8 slices of cheese.
  5. 5
    put in preheated oven and bake till chesse is melted well

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