Pasta Crisps

6 ingredients
5 steps

Ingredients

  • 4 ounces cooked pappardelle pasta
  • 1 teaspoon vegetable oil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried oregano
  • salt
  • 1/2 tablespoon fresh parmesan cheese, flaked

Directions

  1. 1
    Preheat oven 250F, prepare baking sheet.
  2. 2
    Place pasta in a bowl, toss with oil, basil, oregano, salt.
  3. 3
    Transfer to baking sheet.
  4. 4
    Bake in oven about 10 minutes, until slightly browned and crisp.
  5. 5
    Garnish with parmesan.

Products Matching These Ingredients

Canola Harvest® Original Vegetable Oil Spread Tub

Canola Harvest

E NOVA 4

Cooked Shrimp Peeled And Deveined Tail Off

Fisherman's Wharf

A NOVA 4
Anthony's Textured Vegetable Protein

Anthony's Textured Vegetable Protein

Anthony's

A NOVA 1
Slow Cooked Turkey Joint with bacon and sruffing

Slow Cooked Turkey Joint with bacon and sruffing

Sainsbury's

C NOVA 4
Cauliflower & Broccoli Vegetable Patties

Cauliflower & Broccoli Vegetable Patties

Trader Joe's

NOVA 3
Garofalo Gluten Free Pasta

Garofalo Gluten Free Pasta

Garofalo

B NOVA 4

Mostaccioli Pasta, Enriched Macaroni Product

Spartan

A NOVA 1

Enriched macaroni product, rigatoni pasta, traditional

Spartan

A NOVA 1

Fully cooked cocktail smokies

E NOVA 4
Italian Pappardelle

Italian Pappardelle

Private Selection

Bronze die artisan pasta, pappardelle

A NOVA 1

Mushroom chicken pappardelle

C NOVA 4

More Recipes to Try

Apricot Meringue Squares Recipe

11 ingredients

Mocha Cream and Cookies

5 ingredients

Vegetarian Baked Vegetable Stuffing

13 ingredients

Herbed Cauliflower and Pancetta Flatbread

8 ingredients

Sheboygan Brats'n Vidalia Onion

6 ingredients

Pineapple Rice

5 ingredients

Grilled Mahimahi with Lime-Ginger Vinaigrette

6 ingredients

Brandy Alexander Shake

4 ingredients

Baked Apples With Calvados

4 ingredients

Low Sodium Beef Stroganoff

9 ingredients

Lemony Chicken and Anchovy Ravioli

10 ingredients

Veal Scallops with Creamy Mushroom Sauce

8 ingredients