Pasta Red Duke

9 ingredients
6 steps

Ingredients

  • 1 lb. vermicelli
  • 1 Tbsp. olive oil
  • 3 Tbsp. chopped garlic
  • 3 c. chopped Roma or red tomatoes (fresh)
  • 3/4 c. sun dried tomatoes, thinly sliced
  • 1/2 c. fresh basil
  • 1/2 c. chopped pine nuts
  • 1 c. chicken stock
  • salt and pepper

Directions

  1. 1
    Boil pasta.
  2. 2
    Heat oil and saute garlic.
  3. 3
    Add nuts, tomatoes and basil.
  4. 4
    Cook 2 to 3 minutes.
  5. 5
    Add chicken stock, salt and pepper.
  6. 6
    Toss with pasta and serve.

Products Matching These Ingredients

Mct Oil Powder

Mct Oil Powder

Opportuniteas

D NOVA 4

100% Pure Canola Oil

Canola Harvest

B NOVA 2

Canola Harvest® Original Vegetable Oil Spread Tub

Canola Harvest

E NOVA 4
Minotaur bio - Huile d'Olive Vierge Extra

Minotaur bio - Huile d'Olive Vierge Extra

Minotaur

B NOVA 2

Breadsticks, garlic

NOVA 4

Mt. olive, sweet 'n' hot salad peppers

Mt. Olive

D NOVA 4
Huile d'Olive Extra Vierge Bio

Huile d'Olive Extra Vierge Bio

Kazidomi

B

Pickles, zesty garlic chips

Spartan

C NOVA 4

Texas toast, garlic

NOVA 4

Vermicelli enriched macaroni product

A NOVA 1

Enriched macaroni product, vermicelli

A NOVA 1

Enriched, Vermicelli

Kroger

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