Pasta Sauce

6 ingredients
4 steps

Ingredients

  • 1 pt. whipping cream
  • 1 pt. half and half
  • 2 Tbsp. cornstarch
  • 1 c. milk
  • 1 Tbsp. butter
  • 2 Tbsp. flour

Directions

  1. 1
    Melt butter in saucepan.
  2. 2
    Mix in flour slowly; stir in milk, bringing slowly to a boil.
  3. 3
    On low heat, in a separate pan, whisk whipping cream and half and half together with cornstarch.
  4. 4
    Blend two mixtures together.

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