Pasta With Asparagus
10 ingredients
3 steps
Ingredients
- 5 garlic cloves, minced
- 1 teaspoon dried red pepper flakes
- 2 -3 dashes hot pepper sauce
- 14 cup olive oil
- 1 tablespoon butter
- 1 lb fresh asparagus, trimmed and cut into 1 1/2 inch pieces
- salt
- 14 teaspoon pepper
- 14 cup shredded parmesan cheese
- 12 lb penne pasta
Directions
-
1Prepare pasta according to package directions.
-
2In a skillet cook garlic,red pepper flakes and hot pepper sauce in oil and butter for 2-3 minutes.
-
3Add asparagus salt and pepper saute about 8-10 minutes, add parmesan cheese, mix well, Pour over hot pasta and toss to coat Serve immediately.
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