Pastel De Elote

Directions

1. 1
   Sift
2. 2
   flour, measure and sift with corn meal and baking powder and
3. 3
   salt
4. 4
   into mixing bowl.
5. 5
   Cream butter and sugar in another bowl
6. 6
   and add eggs one at a time, mixing in well.
7. 7
   Add chilies, corn
8. 8
   and
9. 9
   cheese; mix well.
10. 10
    Blend creamed mixture into flour mixture.
11. 11
    Pour into greased and floured baking dish (8 x
12. 12
    12
13. 13
    x 2-inch) and put into preheated oven (350°).
14. 14
    Bake for 5
15. 15
    minutes at 350°
16. 16
    and
17. 17
    reduce
18. 18
    to 300° and bake for 55 minutes.
19. 19
    Time of preparation: 30 minutes.
20. 20
    Serves 8.