Pastry
4 ingredients
1 steps
Ingredients
- 1 1/2 cups all-purpose flour
- 3/4 teaspoon salt
- 1/2 cup plus 1 1/2 tablespoons shortening
- 4 to 5 tablespoons ice-cold water
Directions
-
1Combine the flour and salt; cut in the shortening with a pastry blender until mixture is crumbly. Sprinkle the cold water, 1 tablespoon at a time, over the surface of the mixture; stir with a fork until all ingredients are moistened. Shape the dough into a flat rectangle; wrap in plastic wrap, and chill 1 hour.
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Dark Chocolate Turbinado Sea Salt Almonds
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serving contains: Saturates Sugars Salt 0.6g 0.7g
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