Pat'S Fresh Apple Cake
10 ingredients
10 steps
Ingredients
- 2 c. sugar
- 2 large eggs
- 5 c. chopped fresh apples
- juice of 1 lemon
- 3 c. flour
- 1 tsp. baking soda
- 2 tsp. baking powder
- 3 tsp. vanilla
- 1 c. chopped nuts
- 1 1/2 c. oil
Directions
-
1Peel and seed apples.
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2Squeeze lemon juice over them; set aside.
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3In large bowl, combine sugar, eggs and oil.
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4Mix well until smooth.
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5Sift together flour, baking soda and baking powder. Add to sugar mixture.
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6Fold in and mix well.
-
7Add vanilla.
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8Fold in apples and nuts.
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9Pour into 9 x 13-inch baking dish.
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10Bake at 350° approximately 1 hour.
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