Patio Punch

Directions

1. 1
   Chill 3 1/2 cups ginger ale.
2. 2
   Combine Kool-Aid and sugar in large container.
3. 3
   Adding 4 quarts water stirring while adding, stir until dissolved.
4. 4
   Add thawed juice and lemonade.
5. 5
   Add strawberries and chill until serving time.
6. 6
   Pour over decorated ice block or cubes in a large punch bowl.
7. 7
   Pour ginger ale down side of bowl slowly.
8. 8
   Stir gently.
9. 9
   Makes 4 quarts.