Patriot Steak Tips

4 ingredients
5 steps

Ingredients

  • 1 1/2 lbs steak, tips
  • 1 cup creamy Italian dressing
  • 1 cup Italian dressing
  • 1 cup barbecue sauce

Directions

  1. 1
    Trim most of the fat from the tips and beat them with a mallet to tenderize them.
  2. 2
    Cut the steak tips into one and a half or two inch cubes.
  3. 3
    Combine dressings and barbecue sauce into a large food storage bag with steak and shake vigorously.
  4. 4
    Marinate the tips in the refrigerator over night.
  5. 5
    Take tips out of the bag and throw all of them on a large grill and simply grill to your liking!

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