Patriotic Berries

Directions

1. 1
   Wash and completely dry your berries. In a small, deep bowl, melt chocolate in your microwave in 30-second intervals, stirring until smooth (careful not to burn it). In another small bowl place your sprinkles/sugar. Line a baking sheet with parchment or wax paper.
2. 2
   Dip your berries one at a time into the melted chocolate; let the excess drip off. Then gently place the end of them into your blue sugar/jimmies. Now you have a red, white and blue berry! Gently place it on your parchment/wax paper-lined baking sheet and repeat. Give each berry some space. Place the baking sheet into your refrigerator to allow the melted chocolate to firm up.
3. 3
   Have a fun, tasty and safe 4th of July weekend!