Patty Melt

Directions

1. 1
   Wash and thinly slice onion.
2. 2
   Apply desired spread on hamburger buns and broil for 5 minutes.
3. 3
   Form a big patty with the ground beef and seasonings to taste.
4. 4
   Cook in a skillet with some margarine until browned.
5. 5
   Add the onions.
6. 6
   Saute for 10 minutes until transparent.
7. 7
   Assemble the patty with burger buns, fried onions and the cheese.
8. 8
   Broil for another 2 minutes with cheese until melted.
9. 9
   Add lettuce and condiments.
10. 10
    Serve hot and enjoy!