Paul Newman Cake

5 ingredients
5 steps

Ingredients

  • 1 devil's food cake mix
  • 1 can sweetened condensed milk
  • 6 to 8 oz. caramel ice cream topping
  • 16 oz. Cool Whip
  • 3 Heath candy bars, crumbled

Directions

  1. 1
    Bake cake mix in 9 x 13-inch pan according to package directions.
  2. 2
    Remove from oven and punch holes in cake with fork or toothpick.
  3. 3
    Pour sweetened condensed milk over cake and let stand 10 minutes.
  4. 4
    Pour caramel ice cream topping over cake and refrigerate.
  5. 5
    Put Cool Whip on top of cooled cake and garnish with Heath candy bar pieces.

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