Pb & J Muffins

Ingredients

• 1 cup whole wheat flour
• 1 1/2 cups unbleached all-purpose flour
• 1 1/2 teaspoons baking powder
• 1/4 teaspoon baking soda
• 1/2 teaspoon salt
• 3/4 cup natural creamy peanut butter
• 3/4 cup 1% low-fat milk
• 1/2 - 3/4 cup honey
• 1/2 cup finely grated carrot
• 1/2 cup finely grated zucchini
• 2 eggs, beaten
• 1/4 cup canola oil
• 1/4 cup all-fruit strawberry preserves or 1/4 cup raspberry preserves