Pea Salad

Directions

1. 1
   Put rice, dressing and water in pan on stove and bring to boil.
2. 2
   Put lid on saucepan until cool.
3. 3
   Thaw one box of frozen peas by pouring hot water over them and drain.
4. 4
   Cut up stuffed olives and green onions.
5. 5
   Take rice and cut up items and mix together with
6. 6
   mayonnaise and one package almonds.
7. 7
   Let set before serving.