Pea Salad

9 ingredients
3 steps

Ingredients

  • 1 c. chopped cauliflower
  • 1 c. chopped celery
  • 1/2 c. chopped green onion
  • 2 carrots, sliced thin
  • 1/2 c. sour cream
  • 8 oz. bottle Hidden Valley original Ranch dressing
  • 10 oz. pkg. frozen peas, thawed
  • cashew nuts
  • bacon bits

Directions

  1. 1
    Mix sour cream and Ranch dressing together and pour over vegetables.
  2. 2
    Sprinkle cashews over top of this, then add bacon bits.
  3. 3
    Let salad set in refrigerator several hours before serving.

Products Matching These Ingredients

Green Tea

Lagg's

NOVA 1
Cheese and onion

Cheese and onion

Walkers

C NOVA 4
Cauliflower Broccoli Veggie Fries

Cauliflower Broccoli Veggie Fries

dr. Praeger's

 Green Beans

Green Beans

NOVA 1
Green Onions

Green Onions

NOVA 1
Red Onion

Red Onion

NOVA 1
Cauliflower & Broccoli Vegetable Patties

Cauliflower & Broccoli Vegetable Patties

Trader Joe's

NOVA 3
Celery

Celery

Ocean Mist

A NOVA 1
sage and red onion stuffing mix

sage and red onion stuffing mix

D

Broccoli, cauliflower & carrots california blend

Spartan

A NOVA 1

Carrots, potatoes, corn, green beans, lima beans, okra, peas, celery, onions soup mix

A NOVA 3

Stew vegetables potatoes, carrots, celery, onions, stew vegetables

A NOVA 1

More Recipes to Try

Spanish Rice Enchiladas

17 ingredients

Turkey Brine

8 ingredients

Wood Chick'S Smoked Pork Butt

2 ingredients

Ricotta Cake With Honey And Cardamom Roasted Vegetables

1 ingredient

Chirashi Sushi (Zushi)

14 ingredients

Easy Chicken Roll Up Appetizers

2 ingredients

Honey Rice Pudding

4 ingredients

Kathy'S Filet Mignon Stroganoff

15 ingredients

Easy Beef Stew

11 ingredients

My Baked Spaghetti Squash Cakes

10 ingredients

Chocochip, Coconut & Macadamia Nut Cookie Bars

6 ingredients

Pesto Sauce

4 ingredients