Pea Salad
7 ingredients
2 steps
Ingredients
- 1 lb. cooked spaghetti
- 4 boiled eggs, diced
- 1 tomato, diced
- 1 can early June peas, drained
- 1/2 c. mayonnaise
- shredded Cheddar cheese
- salt and pepper to taste
Directions
-
1Mix all ingredients together.
-
2This can be served chilled or warm.
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