Peach And Raspberry Bellinis

Name: Peach And Raspberry Bellinis
Ingredients: Simple syrup; 1/2 cup water; 1/2 cup sugar; 1 cup rasperries; Bellinis; 1 recipe of simple syrup; 3 cups frozen peaches; 1 bottle (750mL Prosecco)

8 ingredients

2 steps

Ingredients

Simple syrup
1/2 cup water
1/2 cup sugar
1 cup rasperries
Bellinis
1 recipe of simple syrup
3 cups frozen peaches
1 bottle (750mL Prosecco)

Directions

1

Simple Syrup: Combine sugar & water in a small saucepan and bring to a boil, stirring until all sugar dissolves. Add the raspberries and simmer, covered, for 2-3 minutes, until raspberries disintegrate. Cool, and pour through a sieve to remove raspberry seeds.
2

Bellinis: Combine simple syrup and frozen peaches in a blender, and puree. You may need to add additional water in order for the mixture to puree. Add ~ 1/4 cup of slush mixture to the bottom of a glass. Top with Prosecco. You may wish to give it a good stir before drinking.