Peach Cake

5 ingredients
5 steps

Ingredients

  • 1 large can peaches
  • 1 yellow cake mix
  • 1 stick butter, melted
  • 1 c. coconut
  • 1/2 c. chopped nuts

Directions

  1. 1
    Place peaches and juice in 9 x 13-inch pan.
  2. 2
    Sprinkle dry cake mix on top.
  3. 3
    Drizzle with melted butter.
  4. 4
    Top with coconut and nuts.
  5. 5
    Bake in 350° oven for 45 minutes.

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