Peach Cake Recipe

9 ingredients
1 steps

Ingredients

  • 1 1/2 cups All-purpose flour measured correctly*
  • 1 1/2 teaspoon Baking Powder
  • 1/4 tablespoons Sea Salt
  • 3/4 cup Unsalted Butter
  • 1 cup Granulated Sugar
  • 3 Eggs - Large - room temperature
  • 1/2 teaspoon Grated Lemon Zest
  • 1/2 teaspoon Vanilla extract
  • 1 pound Peaches (large), pitted, peeled & sliced into cubes (Reserve 1/2 peach to slice for topping)

Directions

  1. 1
    ["1. Prep: Preheat oven to 350\u00b0F, grease a 9\" springform pan with cooking spray. Peel and dice peaches into 1/2\"" thick pieces.""

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