Peach Cobbler

6 ingredients
8 steps

Ingredients

  • 1 c. flour
  • 1 c. sugar
  • 1 egg
  • 1 stick butter
  • 1 large can peaches
  • cinnamon

Directions

  1. 1
    Drain peaches and place in bottom of casserole dish.
  2. 2
    Mix flour and sugar.
  3. 3
    Add the egg and mix until beady (mix with knife and fork).
  4. 4
    Sprinkle mixture over peaches.
  5. 5
    Melt butter and pour over flour, etc.
  6. 6
    Sprinkle well with cinnamon.
  7. 7
    Bake at 375° for 25 to 30 minutes.
  8. 8
    Serve plain or with ice cream.

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