Peach Cobbler

6 ingredients
2 steps

Ingredients

  • 1 stick margarine, melted in saucepan
  • 1 1/2 c. sugar
  • 2 Tbsp. flour
  • pinch of salt
  • 5 c. fresh peaches, sliced
  • 1/2 c. brandy

Directions

  1. 1
    Add sugar, flour, salt, peaches and brandy to margarine in saucepan.
  2. 2
    Cook for about 4 minutes after it comes to a boil. Pour mixture into a greased casserole dish.

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