Peach Cobbler

5 ingredients
3 steps

Ingredients

  • 1 c. self-rising flour
  • 1 c. sugar
  • 1 c. milk
  • 1 stick butter or margarine
  • 1 can peach pie filling

Directions

  1. 1
    Mix flour, sugar and milk in a square Pyrex dish.
  2. 2
    Pour peach pie filling evenly into mixture. Slice stick of margarine on top. Sprinkle with sugar.
  3. 3
    Bake at 375° for 45 minutes.

Products Matching These Ingredients

Mcvitie's, mini gingerbread men, milk chocolate

Mcvitie's

NOVA 4
Almond flour organic blanched

Almond flour organic blanched

Terrasoul

NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Teriyaki butter and sugar snap peas seafood

NOVA 4
Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

Self Rising Crust Jalapeno Bacon Pizza

Ahold

Rising crust pizza, pepperoni

D NOVA 4

Rising crust 3 meat pizza

D NOVA 4

Flour tortillas

D NOVA 4

Burrito size flour tortillas

D NOVA 4

Enriched Self-Rising Cake Flour

Presto

NOVA 4
British self raising flour

British self raising flour

By Sainsbury's

NOVA 1

More Recipes to Try

Nancy's Best Chocolate Cheesecake

15 ingredients

Herb Roasted Salmon and Barley Salad

15 ingredients

North African Couscous

14 ingredients

Beet and Chocolate Cake

10 ingredients

Coconutty Carrots

5 ingredients

Jeanette's Applesauce Cake

11 ingredients

Homemade Goat Cheese

6 ingredients

Jazzy Succotash

11 ingredients

Berry Tartare

8 ingredients

Seared Salmon on Potato Cake, Wilted Spinach W/ Dijon Sauce

23 ingredients

Milanese Fettuccine Alfredo

6 ingredients

Lucky Shamrock Cut-Up Cake

6 ingredients