Peach Conserve

4 ingredients
8 steps

Ingredients

  • 20 peaches
  • 2 oranges
  • 1 (No. 2) can crushed pineapple
  • 1 medium jar maraschino cherries

Directions

  1. 1
    Grind all together.
  2. 2
    Add 1 cup sugar for each cup pulp. Let stand
  3. 3
    overnight.
  4. 4
    Boil
  5. 5
    30
  6. 6
    minutes
  7. 7
    in heavy pan.
  8. 8
    Makes approximately 10 to 12 jelly glasses.

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