Peach Crunch

6 ingredients
1 steps

Ingredients

  • 1 C self -rising flour
  • 1 C sugar
  • 1 egg
  • 6 Tbsp. butter
  • 1 Tbsp lemon juice
  • 3 C peaches

Directions

  1. 1
    Place peaches in baking dish. Sprinkle with lemon juice. Combine flour, sugar, & egg until lumpy. Spread over peaches. Pour butter over mixture. Bake at 375 degrees for 30-35 minutes, or until golden brown.

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