Peach Crunch

5 ingredients
4 steps

Ingredients

  • 1 big can peaches and juice
  • 1 cake mix
  • 1/2 c. sugar
  • 1 1/2 c. pecans
  • 2 sticks oleo, melted

Directions

  1. 1
    Pour peaches and juice in pan.
  2. 2
    Sprinkle cake mix over peaches, then sugar evenly over the mix.
  3. 3
    Sprinkle pecans evenly on top of sugar.
  4. 4
    Pour butter on top and bake until mix is brown.

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