Peach Custard Cake

9 ingredients
2 steps

Ingredients

  • 1 1/2 c. flour
  • 1/2 tsp. salt
  • 1/2 c. butter
  • 1 (1 lb. 14 oz.) can sliced peaches
  • 1/2 c. syrup
  • 1/2 c. sugar
  • 1/2 tsp. cinnamon
  • 1 c. Pet evaporated milk
  • 1 egg

Directions

  1. 1
    Mix butter with flour and salt with a pastry blender until mixture looks like coarse meal.
  2. 2
    With back of a spoon, press mixture firmly on bottom and halfway up sides of a greased 8-inch square pan.

Products Matching These Ingredients

Powdered peanut butter

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Pbfit

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Anthony's Organic Cocoa Butter Chunks

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Bramwells American Style Peanut Butter

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Herbalife Nutrition

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Nuts.com

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serving contains: Saturates Sugars Salt 0.6g 0.7g

serving contains: Saturates Sugars Salt 0.6g 0.7g

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Seriously Salt & Vinegar

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Almond flour organic blanched

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