Peach Dessert
6 ingredients
5 steps
Ingredients
- 3/4 c. margarine, softened but not melted
- 1 box yellow cake mix
- 1 large can sliced peaches, drained
- 1 pt. commercial sour cream
- 4 egg yolks
- cinnamon
Directions
-
1Combine margarine and cake mix with a fork until it is crumbly. Spread in an 8 x 13-inch ungreased pan.
-
2Spread peaches over cake mixture.
-
3Mix sour cream and egg yolks and spread over peaches. Sprinkle cinnamon over mixture as desired.
-
4Bake in a 350° oven for 30 to 35 minutes.
-
5Other fruits may be used.
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